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40 m
4
Easy
Looking for tasty vegetarian meals? Then this vegetable paella recipe will no doubt win your heart. Crumbly rice and juicy vegetables is a great flavor combination that you will fall in love with at first sight. Besides, not only is this dish tasty but also healthy, which is also a great plus. Therefore, go ahead and try making vegetable paella, trust us, you will not regret that.
45 m
2
Easy
European dishes are delicious indeed but what if you want to try something new? This is exactly when you have to consider trying Lebanese cuisine and the best way to start this gastronomical journey is from tabbouleh. Crumply bulgur, fresh vegetables, and slightly sour sauce make tabbouleh incredibly delicious, so go ahead and cook it right now!
30 m
1
Easy
Mornings are a nightmare for those people who love to sleep and the only thing that can make them better is a delicious breakfast like avocado toast. Crispy bread, creamy avocado, and egg is the very flavor combination that will blow your mind. Plus, avocado toast is nutritious and healthy, which makes it a perfect way to start your day no matter if you are a morning person or not.
1 h 20 m
4
Medium
Do you like meat but you are tired of stakes and ribs? In this case, beef karahi is something you definitely want to try. Tender meat and flavorful spices make karahi one of those meals which flavor you will never forget. Beef karahi will no doubt impress meat lovers, so if you haven’t tried it before, why don’t you use our recipe and make it?
17 recipes
Indian cuisine has become incredibly popular around the world over the past century. These recipes were used by the inhabitants of South Asia more than five thousand years ago and finally reached us. Indian dishes often include spices and herbs such as ginger, pepper, cardamom, turmeric, coriander, curry, and tamarind, which are significant for Indian dishes.
11 recipes
Stock up on seafood and discover amazing Spanish recipes! The smell alone is enough to mentally find yourself in sunny Spain. One recipe is enough to become a fan of Spanish cuisine forever.